This high biophenol Chilean oil displays notes of dandelion greens and wild grass. Classic notes of green almond and unripe banana and loaded with healthy polyphenols. There is a delayed pepper note that is wonderfully bitter and pungent, typical of a high phenol oil. Our highly awarded Coratina starts off with a deceptively sweet and creamy front. A slightly bitter center gives way to a jolt of pungency on the finish.
 
Country of Origin: Chile
Robust Intensity                    
Crush Date: May 2020
 
      Biophenols: 603.9 ppm                FFA: .17
      Oleic Acid:  76.9                               Peroxide: 5.2
      DAGs: 96.3                                         PPP: <1.0
      Squalene:  4,166 ppm                   A-Tocopherols: 269 ppm